Arabic food,Hummus and Tahini Sauce - Dubai Kitchen
Hummus is a Levantine dip or spread made from cooked, mashed chickpeas or other beans, blended with tahini, olive oil, lemon juice, salt and garlic. It is popular in the Middle East and Mediterranean. Tahini sauce is a mixture of tahini paste, lemon juice, garlic, and water. This traditional sauce is served in Israel and in Arab countries throughout the Middle East. The sauce is used as a condiment to accompany dishes like hummus, falafel, and babaganoush. How to Make Arabic Hummus with Tahini Sauce used with bread shawarma and falafil, chicken charcoal, tikka used with BBQ a very Healthy recipe made at home very easily, quick and simple recipe at home in HD/HQ given in urdu/hindi with english Captions/Subtitles Shawarma Recipe: https://youtu.be/ZPlwp4tLCHw Falafel Recipe: https://youtu.be/wnP2MJf_wyY Arabic Pickles: https://youtu.be/mV9zRg1yM7Y Subscribe our Channel: https://www.youtube.com/c/DubaiKitchen Like our Facebook Page: https://www.facebook.com/Dubai-Kitchen-1162979713808003/ Instagram: https://www.instagram.com/dubaikitchen_/ or @dubaikitchen_ Ingredients: For Tahini Sauce: -Sesame Seeds 1Cup or 250ml -Olive Oil ¼ Cup or 60ml -Salt ½ tsp For Hummus: -Chickpeas 6 -Cumin Powder ½ tbsp -Garlic 4 Cloves -Tahini Sauce 4tbsp -Salt to taste -Lemon Juice 4tbsp -Olive Oil 60ml For Presentation -Olive Oil -Parsley -Chickpeas Method: -Roast Sesame Seeds. -Add in a grinder with olive oil and salt and grind. -Tahini Sauce is Ready. -Add Chickpeas and the rest of the ingredients in a grinder and grind. -If consistency too thick then add 4tbsp of water. -Hummus is ready -Serve Recipe By Dubai Kitchen